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Conserve Energy.
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APPLE (malus) Full sun to part shade. Low to moderate water needs. Apples need pollinators for best fruit production. Will cross-pollinate with other malus species if bloom time is the same. Most of these are available in Semi-Dwarf so they will bear fruit at a younger age, but a few are also in a standard size too. We also have some in Espalier. Semi-Dwarf Ht. 12-16ft., spd 12-16ft.
APPLE, BRAEBURN (malus
‘Braeburn’) Late
ripening green apple with red striping.
Fruit is medium to large, crisp, juicy, with tangy sweetness.
Good for eating and cooking. Self-fertilizing,
but bears better with a pollinizer.
APPLE,
FIRESIDE (malus
‘Fireside’) A winter
apple that stores well. It has a red skin, is aromatic, with a firm flesh. APPLE,
FUJI (malus
‘Fuji’) Round to
conical shape with red stripes. Excellent
flavor, very sweet. Granny
smith works well as pollinator. Stores
well. APPLE,
RED FUJI (malus
‘Red Fuji’) Red pin stripes over red.
Stores well and is good for cooking and eating.
APPLE,
HARALSON (malus
‘Haralson’) Medium-sized,
bright red winter apple that keeps well.
Tart and juicy. Very
hardy apple that starts bearing younger than most.
Good choice for harsher locations.
Ripens in October. Needs
a pollinator for best fruit production. APPLE,
HARLARED (malus ‘Harlared’)
Juicy, tart, and firm, red fruit ripening in late September.
Very hardy. Needs a
pollinator. APPLE,
HONEYCRISP (malus
‘Honeycrisp’) Bite
into this apple and the juice will run down your arm.
Ripens in late September to early October. Sweet, as well as exceptionally juicy and crisp.
Stores well. Needs a pollinator. APPLE,
GALA (malus
‘Gala’) This apple
blend modern and old-fationed parentage.
It is aromatic with very sweet flavor and crisp and firm texture. It ahs Cox’s Orange Pippin, a wonderful old-fashioned
English favorite, and both Red and Golden Delicious in its family tree.
It ripens early and keeps well.
Needs a pollinator. APPLE,
GOLDED DELICIOUS (malus
‘Golden Delicious’) Yellow,
waxy skin. Firm, crisp and
juicy fruit. Matures in the
fall. A good eating apple.
Great pollinator. APPLE,
GRANNY SMITH (malus
‘Granny Smith’) Very
late maturing, late keeping. Green
fruit with hard, crisp and juicy flesh.
Excellent tart flavor. APPLE,
GRAVENSTEIN (malus ‘Gravenstein’)
Red striped over deep yellow, firm, juicy, crisp, excellent flavor.
Ripens late August to early September.
Has a classic Flavor. Not
as disease resistant as other varieties. APPLE,
JONATHAN (malus
‘Jonathan’) Yellowish-green
with red stains. Moderately
tart and crispy. APPLE,
LIBERTY (malus
‘Liberty’) Medium
sized fruit with red stripes over a yellow background.
Very productive apple. Slightly
coarse flesh has a tangy but low acid flavor.
A good keeper storing well into February. Disease resistant. Needs
a pollinator. APPLE,
MCINTOSH (malus
‘McIntosh’) Juicy,
tangy and aromatic. An all
time favorite for fresh eating. APPLE,
STATE FAIR (malus
‘State Fair’) Bright
red apples with a scattering of white dots decoration the skin. Crisp yellow flesh has a sweet to semi-acid flavor.
A very hardy all purpose apple.
Needs a pollinator. APPLE,
SWEET SIXTEEN (malus
‘Sweet Sixteen’) Dark,
red fruit with yellow flesh. Sweet,
crisp and juicy with an unusual aromatic flavor. Excellent eating apple.
Ripens mid-September. Apples
store into late December. Tree
has good resistance to fire blight. Needs
a pollinator. APPLE,
RED DELICIOUS (malus
‘Red Delicious’) Red,
waxy skin. Firm, crisp and
juicy fruit. Keeps well.
Golden Delicious is a good pollinator. APPLE, RED JONAGOLD (malus
‘Red Jonagold’) Bright
red fruit. Good dessert and
canning apple. Good keeper. Ripens in late October.
CHERRY
Pie cherries are the best choice for the
Front Range. They are attractive ornamental trees with distinctive
gray/black bark. Sweet
cherries do not do as well here due to lack of cold hardiness (Bing
Cherry). CHERRY,
BALI (prunus
‘Bali’) Ht. 12-18ft.,
spd. 8-15 ft. Full Sun. Low
to moderate water needs. Discovered
in Edmonton, Alberta. Fruit
buds hardy to –43 degrees. Tree
is hard to –54 degrees. Bing
Cherry sized Deep dark fruit to 1 inch diameter.
Good for eating, but not quite considered a sweet cherry, but is
the closest we have that is available. CHERRY,
MESABI (prunus ‘Mesabi’)
Ht. 10-12ft., spd. 15-20 ft. Full
Sun. Low to moderate water needs.
This pyramidal tree grows to a height of 12 ft.
Blooms in mid May. The fruit is long stemmed and red-fleshed with a sugar
content halfway between pie cherries and Bing cherries. The fruit begins to ripen in mid-July. Self Pollinating. CHERRY,
MONTMORENCY (prunus
‘Montmorency’) Ht.
12-16 ft., spd. 12-16 ft. Full
sun. Low to moderate water
needs. Vigorous and rounded
tree. This old French variety
is one of the most dependable tree fruits for our area.
Bright red sour cherry with firm yellow flesh. Good for pies and other culinary uses. Crack resistant fruit ripens midsummer. Does not pollinate
sweet cherries. Self
pollinating. CHERRY,
NORTH STAR (prunus
‘North Star’) Ht.
6-8ft., spd. 6-8ft. Full sun.
Low to moderate water needs. Attractive,
hardy, vigorous, dwarf tree. Smallest
of the tart cherry trees. Dependable
fruit producer. Blooms mid
May and fruit ripens in late June to early July.
Red Fruit with red flesh resists cracking.
Resistant to brown rot. Does
not pollinate sweet cherries. Self
pollinating. PEACH,
RELIANCE (prunus
persica ‘Reliance’) Ht.
15ft., spd. 12ft. Full sun,
low to moderate water needs. Even
after –20 degrees F. freeze, the Reliance can still bear peaches.
It is the hardies yellow-fleshed, freestone peach. If you want a consistent crop of peaches, rely on Reliance.
Self Fertile. PLUM, MOUNT ROYAL (prunus ‘Mt. Royal’.) Ht. 15ft., spd 15ft. Full Sun. Low to moderate water needs. A very hardy, excellent blue plum. The fruit is medium size, round, yellow-fleshed, with good quality. The tree is medium in vigor, very hard and productive. Sweet fruit, good for desserts, jams, and eating.
GRAPES
There are several hardy grape varieties available.
We carry grapes grown by Ft. Collins Wholesale Nursery.
They grow grapes that were used in the University of Minnesota
breeding program of Elmer Swenson, which have made wonderful grapes for
our area. GRAPE,
CONCORD (Vitis
labrusca ‘Concord’) Full
Sun. Large, blue-black,
slip-skin grape produced in medium to large clusters.
A native to the U.S., Concord has sweet flesh with pleasantly tart
skin. Vines can be trained to
cover structures in many creative ways.
A good grape for Colorado. Sometimes
peak fruit production pushes the limits of our fall season. This is the grape that made Welches famous.
Is worth a try. GRAPE, FLAMBEAU (Vitis
‘Flambeau Seedless’) Full
Sun. Seedless, pink grape
with medium sized clusters having small to medium sized berries.
Very sweet, low acid flavor. Great
table grape for cold climates, ripening early September.
Some fruits may contain crunchy empty seed coats.
Not a great selection for an arbor vine as the vine has low to
medium vigor. Alkaline tolerant. GRAPE, LACROSSE (Vitis
‘LaCrosse’) Full Sun.
White, seeded grape with round green to gold ½” fruit on full,
medium sized clusters. Vigorous,
disease free vine. Although
bred as a cold hardy wine grape, its sweet, juicy flavor is great for
eating out of hand. Ripens in
mid-September. GRAPE, SWENSON RED (Vitis
‘Swenson Red’) Full
Sun. Large, round, red, crisp
grape with a high sugar content. Hardy
dessert grape. Non slip-skin. GRAPE,
SWENSON WHITE (Vitis
‘Swenson White’) Full
Sun. Medium large somewhat
loose clusters. Large,
thick-skinned, yellow-green berries. Good sugar content and medium
acidity. A great, hardy wine
grape, but sweet and juicy enough for eating out of hand. GRAPE,
VALIANT (Vitis ‘Viliant’)
Full sun. Small to
medium round blue grape in medium clusters.
One of the hardiest grapes. Very
productive. Ripens Early. Flavor is semi-sweet, good for jellies and jams.
An excellent choice for an arbor.
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